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SHISH BARRAK IS A MEDITERANEAN traditional food it is a flavorful dough pockets filled with spiced ground meat, usually lamb or beef, and simmered in a delicious yogurt-based sauce.
CHICKEN rolls are a popular dish in many Asian cuisines, They are typically made by wrapping a mixture of CHICKEN, peppers, The
Pide is a type of flatbread made of flour……, and soujouk is a spicy, dry, and cured sausage commonly used in Middle Eastern and
IT IS A DOUGH MADE OF FLOUR ,YEAST AND FILLED WITH CHEESE TOPPED WITH BLACK SEEDS
is a traditional Middle Eastern dish that consists of a flatbread topped with zaatar seasoning. Zaatar and sesame seeds, mixed with olive
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