is a traditional Middle Eastern dish that consists of a flatbread topped with zaatar seasoning. Zaatar is a blend of herbs, typically including thyme, and sesame seeds, mixed with olive oil. The zaatar mixture is spread over the flatbread dough before baking, resulting in a flavorful and aromatic dish. Manakish zaatar is commonly enjoyed for breakfast or as a snack in many Middle Eastern countries. It is often served with labneh or without
EISH EL BULBUL IS A BEKLAWA DOUGH MADE OF FLOUR ,MILK POWDER TOPPED WITH CHEESE .IT IS ONE OF OUR SPECIALITY IT IS
it is a popular Middle Eastern pastry that is filled with a mixture of spinach, and cheese . The dough used for fatayer is typically a thin
is a traditional Middle Eastern dish that consists of a flatbread made of flour,yeast…topped with zaatar seasoning. Zaatar is a blend of
is a traditional Middle Eastern dish that features a flatbread topped with kishk. Kishk is a fermented dairy product made from a mixture