is a variation of the traditional Middle Eastern pastry called maamoul. Instead of being filled with dates, maamoul pistachio is filled with a sweet pistachio paste. The dough used for maamoul pistachio is typically made with semolina, flour, butter, similar to other maamoul variations. Maamoul pistachio cookies are often shaped into decorative molds before baking and are enjoyed as a delicious sweet treat.
Katayef is a traditional Middle Eastern dessert, made with spun pastry called kataifi, is katayef paste filled with cheese or nuts drizzeled
There is different kind of kunafa ,kunafa kheshna,kunafa naameh and kunafa filled with ashta
is another variation of the traditional Middle Eastern pastry called maamoul. In this case, the maamoul cookies are filled with a sweet
Turkish Baklava, also known as Fistikli Baklava or Pistachio Baklava is a deliciously rich, buttery, sweet dessert made from phyllo dough