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it is a popular Middle Eastern pastry that is filled with a mixture of spinach, and cheese . The dough used for fatayer is typically a thin, soft, and slightly chewy dough. It is shape half closed . The fatayer is then baked until the dough is golden and the filling is cooked.
is a delicious variation of the traditional Turkish pide dish. Pide is a type of flatbread, and soujouk is a spicy, dry, and cured sausage
it is a popular Middle Eastern pastry that is filled with a mixture of spinach, and cheese . The dough used for fatayer is typically a thin
is a traditional Middle Eastern dish that consists of a flatbread topped with zaatar seasoning. Zaatar is a blend of herbs, typically
fatayer chicken is one of our specialty it is made of flour,yeast t ,oil that is filled with a different chicken ,pepper ….The dough used for
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