Kibbeh is a traditional Middle Eastern dish made from ground meat (usually beef or lamb), bulgur wheat, and a variety of spices.
1 Kibbeh akrass filled with meat fat and nuts
2 Kibbeh akrass filled with meat and pomegranade
is a type of Middle Eastern pastry that is typically filled with cheese. It is a popular appetizer or snack in many Middle Eastern countries.
SHISH BARRAK IS A MEDITERANEAN traditional food it is a flavorful dough pockets filled with spiced ground meat, usually lamb or beef
it is a variation of the traditional kibbeh dish where pumpkin is incorporated into the mixture. In this version, cooked and mashed
is a type of Middle Eastern pastry that is typically filled with mixed vegetables. It is a popular appetizer or snack in many Middle Eastern countries