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Kibbeh is a traditional Middle Eastern dish made from ground meat (usually beef or lamb), bulgur wheat, and a variety of spices.
1 Kibbeh akrass filled with meat fat and nuts
2 Kibbeh akrass filled with meat and pomegranade
It is a delicious variation of the traditional Turkish pide dish. Pide is a type of flatbread, made of flour …..and in this variation, it is topped
it is a variation of the traditional kibbeh dish where pumpkin is incorporated into the mixture. In this version, cooked and mashed
SHISH BARRAK IS A MEDITERANEAN traditional food it is a flavorful dough pockets filled with spiced ground meat, usually lamb or beef
it is a popular Middle Eastern pastry that is filled with a mixture of spinach, spices. The dough used for fatayer is typically a thin, soft
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