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Kibbeh is a traditional Middle Eastern dish made from ground meat (usually beef or lamb), bulgur wheat, and a variety of spices. It is typically shaped into balls or patties and can be fried, baked, or grilled. Kibbeh is known for its rich flavor and is often served with yogurt or a side salad.
is a traditional Middle Eastern dish that features a flatbread (flour,yeast) topped with kishk. Kishk is a fermented dairy product made from
Kibbeh is a traditional Middle Eastern dish made from ground meat (usually beef or lamb), bulgur wheat, and a variety of spices
it is a popular Middle Eastern pastry that is filled with a mixture of spinach, spices. The dough used for fatayer is typically a thin, soft
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