Skip to content 
Katayef is a traditional Middle Eastern dessert, made with spun pastry called kataifi, is katayef paste filled with cheese or nuts drizzeled with syrup (kater).
Traditional Arabic Cookies, a delightful fusion of culture and confectionery, are a testament to the rich heritage of Middle Eastern sweets.
Paloria Kashf is a sublime creation that pays homage to the rich tapestry of traditional Arabic pastries. Within its delicate layers lies a
Carabiq is a traditional Arabic sweet renowned for its distinctive taste and presentation. These delectable pastries are often crafted into
Asabe Zainab is a delightful Arabic pastry that captivates the senses with its exquisite taste and texture. Crafted with precision and
Optimized by Seraphinite Accelerator