There is different kind of kunafa ,kunafa kheshna,kunafa naameh and kunafa filled with ashta
All are made from kunafa dough which is shredded phyllo dough. This shredded dough is spread onto a pan and stuffed with either cheese or ashta (thickened cream), baked, then drizzled with simple syrup and garnished with pistachios. It’s a crunchy, sweet, cheesy, creamy dessert.
Barazek is a delightful treat that embodies the essence of traditional Arabic cookies. Crafted from a semolina butter rosewater dough
Awama is a delectable delight that epitomizes the essence of traditional Arabic sweets. These golden, bite-sized treats are made with a
Traditional Arabic Cookies, a delightful fusion of culture and confectionery, are a testament to the rich heritage of Middle Eastern sweets.
Carabiq is a traditional Arabic sweet renowned for its distinctive taste and presentation. These delectable pastries are often crafted into